Title: Spanish menus
Topic: Making a restaurant menu
Grade: 12
Objectives: To learn more vocab words while creating a menu to eat in a Spanish speaking country.
Idea: Lets students learn how to incorporate new ideas of how people in Spanish speaking countries order of a menu. Shows students how it is set up different from the United States. Students need to prepare a menu and cook a particular item on the menu and bring it to class for a “fiesta.”
Materials:
Access to web
Website page
Utensils for cooking meal
Access to word processor in order to create the menu
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